MANTLER gluten-free lactose-free flour:

For universal use it has real good backing qualities, so it is perfect for breads, pastries and many kinds of cake.

MANTLER brown-bread mix gluten-free – lactose-free rustic:

A basic mixture especially for brown breads with whole meal character. Through addition of several seeds it can be easily treated much diversified.

MANTLER Biskuit und Kuchenmix glutenfrei

A basic mixture espacially for baking fluffy sponges and cakes.